Toor Mung Daal Curry Soup

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Toor Mung Daal Curry Soup

from $15.00

Made with all organic Yellow Toor Daal & Mung Beans, Basmati Rice, Onion, Garlic, Cumin, Turmeric, Ginger, Salt, Red & Black Pepper, and Bay Leaf.

Keto, Vegan, Gluten Free.

Just add 3 jars of water/ broth and simmer for 30 minutes, or Pressure cook/Instant Pot for 15 minutes and release steam. Enjoy.

Delicious and nutritious in every bite.

Perfect for the cook in your life who would like a night off.

32 OZ/ 8 servings for $25

16 OZ/ 4 servings for $15

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