Don’t be fooled… these little peppers pack a punch! Measuring around 50,000 SHU (Scoville Heat Units) - for reference, the chile piquín is nearly 10 times hotter than a jalapeño.

We added fresh garlic and smoked paprika to the apple cider vinegar soak that left behind full bodied earthy tones to the heat.

The red sauce has organic cacao for a richer thicker blend with added superfood benefits.

Green Sauce -

Contains: All organic green chili pequin peppers infused in apple cider vinegar with garlic and smoked paprika.

Red Sauce -

Contains: All organic red chili pequin peppers infused in apple cider vinegar with garlic, smoked paprika, and cacao powder.

Net weight: 5oz

Bottled in a shrink wrap sealed clear glass shaker with graduated top.